Vegan Biscoff Cake cut open on a glass stand with caramel drip, a Lotus biscuit and a coffee alongside

Vegan Biscoff Cake

6" (10 Portions)
€51,95
Order by --:-- for next day delivery
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Vegan Biscoff Cake

€51,95
~ 6" (10 Portions)

Irresistibly spiced: caramelised biscuit sponge layered with creamy Biscoff and smooth frosting.

485 reviews

Size
Total:
€51,95
cake portions icon 12 Servings
cake defrost icon Defrosts 6h
vegetarian cakes Vegetarian
Alcohol free cake icon Alcohol Free
vegan friendly cakes Vegan Friendly
Halal friendly cake icon Halal Friendly
Description & Deliveries

Why you'll love this

Indulge in the rich, caramelised crunch of Biscoff with this irresistible plant-based creation! We've teamed up with the iconic biscuit brand to bring you a cake that’s packed with flavour, texture, and pure indulgence – perfect for vegans, vegetarians, and Biscoff lovers alike!

  • Three Layers of Fluffy Plant-Based Sponge: Light, soft, and completely egg & dairy-free.
  • Biscoff Crunch & Cream Filling: A delicious blend of crunchy Biscoff pieces and smooth, spiced caramelised cream.
  • Coated in Silky Biscoff Cream: A luxuriously smooth finish with an extra-rich Biscoff flavour.
  • The Perfect Finishing Touch: Sprinkled with golden Biscoff crumbs and topped with the signature biscuit.

A truly indulgent vegan treat that proves you don’t need dairy to enjoy deliciousness! Perfect for any occasion – or simply because you deserve it!

Nationwide delivery information

This delicious cake is available for nationwide next day home delivery when you order by 4pm weekdays and 2pm Saturdays. You can get it delivered straight to your front door from our bakery, or you can send a cake gift to a cake lover to let them know you’re thinking of them! The cake is baked fresh and then frozen and packed with dry ice to protect its beautiful appearance during transport, and of course to ensure it tastes as fresh as possible for your celebration. You will need to defrost your cake before consumption, you can do this overnight in the fridge for a minimum of 8 hours, or in ambient conditions for a minimum of 6 hours. Best eaten at room temperature.

Customer Reviews

Customer Reviews

Based on 485 reviews
72%
(351)
9%
(43)
7%
(35)
3%
(16)
8%
(40)
J
Jasmine (United Kingdom)
Amazing birthday cake

Delicious cake! I bought it for my birthday so everyone could enjoy it, including my vegan guests. Everyone loved it and couldn’t believe it was vegan — they even asked where I got it from!

Delivery was incredibly fast too. I ordered around noon and received it by 9 a.m. the next day. Definitely recommend!

K
Kirsty (United Kingdom)
So delicious

Really well packaged, delivered on time. So delicious, will absolutly order again!!!

Nutrition & Ingredients

Allergen information

For allergens, see ingredients in bold below.

Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.

This product may also contain traces of Gluten, Eggs, Milk, Barley, Rye, Oats Although the ingredients within this product are suitable for a plant-based diet, they are processed and produced in facilities that do handle egg and milk products.

Ingredients

Contains: Wheat, Soya
Ingredients: Plant-Based Sponge Mix (37.9%) ((Sugar, Wheat Flour, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Modified Starch (Waxy Maize), Starch, Wheat Gluten, Wheat Starch, Dextrose, Vegetable Oil (Rapeseed), Emulsifier (E481), Thickener (Xanthan Gum), Salt, Colouring Foods (Carrot Concentrate, Safflower Concentrate), Flavouring), Water, Sugar (Sugar), Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900)), Alpro Soya Unsweetened Long Life Drink (Soya Base (Water, Hulled Soya Beans (8.7%)), Acidity Regulators (E340), Calcium (E170), Flavourings, Sea Salt, Stabiliser (E418), Vitamins (B2, B12, D2)), Water, Release Agent (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903)), Vegan Smooth Lotus Cream (36.1%) (Macfill Pail (Vegetable Oil (Rapeseed, Palm), Sugar, Water, Dextrose, Emulsifiers (E475, E471, E435, E422, E202, E200), Stabiliser (E415), Flavouring, Colour (E160a(i))), Lotus Spread (Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Citric Acid), Water), Vegan Crunchy Lotus Cream (15.7%) (Macfill Pail (Vegetable Oil (Rapeseed, Palm), Sugar, Water, Dextrose, Emulsifiers (E475, E471, E435, E422, E202, E200), Stabiliser (E415), Flavouring, Colour (E160a(i))), Lotus Spread (Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Citric Acid), Water, Speculoos Paste (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Sugar, Vegetable Shortening (Palm Oil (SG), Rapeseed Oil), Partially Invert Sugar Syrup, Raising Agent (Sodium Bicarbonate), Salt, Cinnamon)), Lotus Spread (5.2%) (Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Citric Acid)), Lotus Crunch (4%) (Lotus Spread (Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Citric Acid), Speculoos (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Sugar, Vegetable Shortening (Palm Oil (SG), Rapeseed Oil), Partially Invert Sugar Syrup, Raising Agent (Sodium Bicarbonate), Salt, Cinnamon)), Speculoos (0.69%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Sugar, Vegetable Shortening (Palm Oil [SG], Rapeseed Oil), Partially Invert Sugar Syrup, Raising Agent (Sodium Bicarbonate), Salt, Cinnamon)) Caramelised Biscuit (0.28% (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon).
Energy (Kcal): 353 kcal per dessert serving and 176 kcal per party serving
Vegan Biscoff Cake cut open on a glass stand with caramel drip, a Lotus biscuit and a coffee alongside
1/5

Vegan Biscoff Cake

Made in partnership with Lotus Biscoff, this is a fully plant-based, halal-friendly cake built around the caramelised biscuit so many people already love. Three layers of light plant-based sponge, made without egg or dairy, are filled with crunchy Biscoff pieces and a spiced Biscoff cream, then coated in silky Biscoff cream and finished with golden crumbs and a whole biscuit on top.

Vegan Biscoff Cake cut open on a glass stand with caramel drip, a Lotus biscuit and a coffee alongside

Crunch, cream and the whole biscuit on top

Between the layers, crunchy Biscoff pieces are mixed through a smooth, spiced caramelised cream, so every slice has both crunch and cream. Outside, a silky Biscoff coating, a sprinkle of golden crumbs and a whole Lotus Biscoff biscuit on top finish it off.

Couple sharing coffee and a vegan Biscoff cake at a sunlit kitchen table

Made entirely without egg or dairy

Fully plant-based and halal-friendly, it's a good choice when guests include vegan or vegetarian diners, from office birthdays to any gathering where dietary needs vary. It's made in a bakery that also handles egg and milk, so it may contain traces of both. Baked to order and dispatched frozen in our recyclable ClimaLiner thermal packaging, with tracked DPD delivery across UK mainland, Northern Ireland and the Republic of Ireland. Nominated Day delivery up to 90 days ahead.

Vegan Biscoff Cake

Made in partnership with Lotus Biscoff, this is a fully plant-based, halal-friendly cake built around the caramelised biscuit so many people already love. Three layers of light plant-based sponge, made without egg or dairy, are filled with crunchy Biscoff pieces and a spiced Biscoff cream, then coated in silky Biscoff cream and finished with golden crumbs and a whole biscuit on top.

Vegan Biscoff Cake cut open on a glass stand with caramel drip, a Lotus biscuit and a coffee alongside

Crunch, cream and the whole biscuit on top

Between the layers, crunchy Biscoff pieces are mixed through a smooth, spiced caramelised cream, so every slice has both crunch and cream. Outside, a silky Biscoff coating, a sprinkle of golden crumbs and a whole Lotus Biscoff biscuit on top finish it off.

Made entirely without egg or dairy

Fully plant-based and halal-friendly, it's a good choice when guests include vegan or vegetarian diners, from office birthdays to any gathering where dietary needs vary. It's made in a bakery that also handles egg and milk, so it may contain traces of both. Baked to order and dispatched frozen in our recyclable ClimaLiner thermal packaging, with tracked DPD delivery across UK mainland, Northern Ireland and the Republic of Ireland. Nominated Day delivery up to 90 days ahead.
Couple sharing coffee and a vegan Biscoff cake at a sunlit kitchen table

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