Contains:
Wheat,
Egg,
Milk,
Hazelnuts,
Almonds,
Soya
Ingredients:
MINI FONDANT FANCY - CHERRY
Plain Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Raising Agents, (E450 Vii), (E501 Ii), (E500 Ii), (E341 I), Emulsifiers (E475, E481, E475, E472b, E471, E481, E472e), Dried Egg White, Skimmed Milk Powder), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900), (E40) (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903), Marzipan (Nuts (Almonds), Sugar, Glycerol (Humectant) E422, Dextrose, Bitter Almonds (Nuts), Sorbitol (Humectant) E420(i)), Cherry Icing (White Icing Sugar, Glucose Syrup, Vegetable Oil (Rapeseed, Palm), Water, Emulsifiers: Mono And Diglycerides Of Fatty Acids (E471), Sodium Stearoyl 2 Lactylate (E481), Stabiliser: Agar Seaweed (E406), Salt, Preservative: Potassium Sorbate (E202), Cherry Compound (Sugar, Cherry Glucose Syrup, Glucose Fructose Syrup, Water Colouring Food (Concentrate), Malic Acid, Cherry Juice Concentrate, Acidity Regulator (E331iii) Synthetical Gelling Agent (E440ii), Citrus Fruits, Cherry Fondant (White Sugar, Glucose, Syrup, Water, Emulsifier (E471), Color (E171), Pink Colour (Vegetable Glycerine, E1520, E551, Colours (E129, E122.), Dark Chocolate Cocoa Mass (Sugar, Cocoa Butter, Emulsifier (Soya) Lecithin, Vanilla Extract))
Contains: Wheat, Egg, Milk, Nuts (Almonds), Soya.
280 Calories per cake.
MINI FONDANT FANCY - LEMON
Plain Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Raising Agents, (E450 Vii), (E501 Ii), (E500 Ii), (E341 I), Emulsifiers (E475, E481, E475, E472b, E471, E481, E472e), Dried Egg White, Skimmed Milk Powder), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900), (E40) (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903), Marzipan (Nuts (Almonds), Sugar, Glycerol (Humectant) E422, Dextrose, Bitter Almonds (Nuts), Sorbitol (Humectant) E420(i)), Lemon Icing (White Icing Sugar (Sugar, Glucose Syrup, Vegetable Oil (Rapeseed, Palm), Water, Emulsifiers (Mono And Diglycerides Of Fatty Acids (E471)), Sodium Stearoyl 2 Lactylate (E481), Stabiliser (Agar Seaweed (E406), Salt, Preservative: Potassium Sorbate (E202) ], Lemon Compound (Natural Lemon Flavouring, Flavouring Preparation, Sugar, Water, Glucose Syrup, Fructose Syrup, E330 Synthetical, Lemon Juice Concentrate Citrus Fruit Cells, Orange Juice Concentrate, Orange (Acidity Regulator (E331iii), Synthetical Gelling Agent (E440ii, Citrus Fruits, Lemon Juice Concentrate), Colour Melon (E422, E1520, E551, Colour (E102), Lemon Fondant White Icing (Sugar, Glucose, Syrup, Water, Emulsifier: E471, Colour (E171), Veliche Belgian Dark Couverture Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya) Lecithin, Vanilla Extract))
Contains: Wheat, Egg, Milk, Nuts (Almonds), Soya.
249 calories per cake.
MINI FONDANT FANCY – CHOCOLATE
Plain Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Raising Agents, (E450 Vii), (E501 Ii), (E500 Ii), (E341I), Emulsifiers (E475, E481, E475, E472b, E471, E481, E472e), Dried Egg White, Skimmed Milk Powder), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900), (E40) (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903), Marzipan (Nuts (Almonds), Sugar, Glycerol (Humectant) E422, Dextrose, Bitter Almonds (Nuts), Sorbitol (Humectant) E420(i)), Nutella Chocolate Spread (Sugar, Palm Oil, Nuts (Hazelnuts), Skimmed Milk Powder, Fat Reduced Cocoa, Emulsifier: Lecithin’s (Soya), Vanillin), Chocolate Fondant (Sugar, Glucose, Syrup, Water, Emulsifier:E471, Color (E171), Chocolate Glaze (Glucose Syrup, Colour (E172(i), E172(ii), E172(iii), E129, E150c), Water, Fat Reduced Cocoa Powder, Acidity Regulator (E260), Flavouring), White Couverture Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Vanilla Extract))
Contains: Wheat, Egg, Milk, Nuts (Almonds, Hazelnuts), Soya. 241 calories per cake.
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