Holy Communion Vintage White Heart Cake Bundle

Name: Holy Communion Vintage White Heart Cake Bundle
Brand: Patisserie Valerie
Price: 77.95 EUR
Availability: InStock

Regular price €85,95 Offer price €77,95

A beautiful Holy Communion bundle featuring our handcrafted Vintage White Heart Cake, with matching balloons, gold acrylic topper, table confetti and printed ribbon for an elegant finishing touch.

Total:

Offer price €77,95 Regular price €85,95

Students, Key Workers and Seniors save €7,79 with

12 Servings

Defrosts 6h

Vegetarian

Alcohol Free

Description & Deliveries

Why you'll love this

Make their special day effortlessly elegant with our Holy Communion Vintage White Heart Cake Bundle - a beautifully curated collection designed to bring together celebration, tradition, and refined patisserie craftsmanship in one stunning centrepiece.

Vintage White Heart Cake – a handcrafted heart-shaped celebration cake with delicate piping and timeless white detailing
Pack of 5 Communion Latex Balloons – perfect for creating a soft, celebratory atmosphere
Gold ‘First Holy Communion’ Acrylic Cake Topper – an elegant finishing touch for your cake presentation
Communion Table Scatter Confetti – subtle decorative accents for a polished table setting
Printed Communion Ribbon (Gold) – ideal for adding a refined finishing detail to gifts or décor

Nationwide delivery information

This delicious cake is available for nationwide next day home delivery when you order by 4pm weekdays and 2pm Saturdays. You can get it delivered straight to your front door from our bakery, or you can send a cake gift to a cake lover to let them know you’re thinking of them! The cake is baked fresh and then frozen and packed with dry ice to protect its beautiful appearance during transport, and of course to ensure it tastes as fresh as possible for your celebration. You will need to defrost your cake before consumption. Defrosting is recommended in refrigerated temperatures and will take a minimum of 6 hours.

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Nutrition & Ingredients

Allergen information

For allergens, see ingredients in bold below.

Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.

Ingredients

Contains: Wheat, Egg, Milk

Ingredients: Plain Swiss Buttercream (44.1%) (Sugar, Butter (Milk), Free Range Egg White, Cake Margarine (Vegetable and Hydrogenated Vegetable Oil, Water, Salt, Emulsifier (E475), Flavourings, Colours (E160b, E100)), Vanilla Mauritius (Flavouring (Water, E1520), Caramel Sugar Syrup, Thickener (E415), Acidity Regulator (Citric Acid), Preservative (E202), Glycerol (E442)), Plain Sponge (23.2%) (Sugar, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Dried Whole Egg, Wheat Starch, Raising Agents (E450 vii, E501 ii, E500 ii, E341 i), Emulsifiers (E475, E481, E472b, E471, E472e), Dried Egg White, Skimmed Milk Powder), Water, Rapeseed Oil, Anti Foaming Agent (E900), Release Agent, (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903)), Pasteurised Whipped Cream (Milk) (18.1%) (Whipping Cream (Milk), Cream Stabiliser (Sugar, Modified Maize Starch, Stabilisers (E450, E401)), Strawberry Filling (14.5%) (Water, Strawberries, Sugar, Modified Starch, Preservative (E202), Acidity Regulator (E330), Flavouring, Colour (E124, E122)), White Pearls (2.5%) (Sugar, Dextrose, Glucose Syrup, Wheat Starch). E122, E124, E129, may have an adverse effect on activity and attention in children.

Energy (Kcal): 287 kcal per dessert serving and 143 kcal per party serving