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Ice Cream Sundae Cake

Name: Ice Cream Sundae Cake
Brand: Patisserie Valerie
SKU: BES003
Price: 79.95 GBP
Availability: InStock
Rating: 4.75 (12 reviews)

£79.95

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Nationwide Next Day Delivery

Order By 4pm

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Why We Love This

Inspired by the joy of a classic ice cream sundae, the Ice Cream Sundae Cake is the ultimate celebration cake. Perfect for birthdays, kids’ parties, or any occasion that calls for fun and indulgence, this vibrant creation is guaranteed to impress.

Three Layers of Fluffy Sponge – Light, soft, and baked to perfection.
Fresh Cream & Strawberry Compote Filling – A sweet and tangy pairing that enhances every bite.
Silky Swiss Meringue Buttercream Coating – Smooth and luxurious with a beautifully even finish.
Chocolate Ganache Drip – A rich chocolate drizzle for extra indulgence.
Rainbow Sprinkled Buttercream Swirls – A colourful and playful design.
Millions of Hundreds and Thousands – A nostalgic touch of crunch and fun.
Topped with Morello Style Cherries – The perfect finishing touch to complete this sundae-inspired masterpiece.

Designed to bring joy to any celebration, this cake is a true showstopper. Order now for nationwide delivery and make every occasion extra special.

20 Dessert Servings

(40 Party Servings)

Vegetarian

Alcohol Free

Halal Friendly

Defrosts in 6 Hours

Allergens

For allergens, see ingredients in Bold on the ingredients tab.

Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.

For allergens, see ingredients in Bold. This product may also contain traces of Gluten, Tree nuts

Energy (Kcal): 435 (calories per dessert serving) and 217 (calories per party serving)

Ingredients

Contains: Wheat, Egg, Milk, Sulphur Dioxide, Soya

Ingredients: Plain Swiss Buttercream (Sugar, Butter (Milk)), Free Range Pasteurised Egg White, Margarine (Vegetable And Hydrogenated Vegetable Oil), Water, Salt, Emulsifier (E475), Flavourings, Colours (E160b, E100), Vanilla Mauritius (Flavouring (Water, (E1520), Caramel Sugar Syrup, Thickener (E415), Acidity Regulator (Citric Acid), Preservative (E202), Glycerol (E442)), Plain Sponge ((Sugar, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Dried Whole Egg, Wheat Starch, Raising Agents, (E450 Vii), (E501 Ii), (E500 Ii), (E341I), Emulsifiers (E475, E481, E475, E472b, E471, E481, E472e), Dried Egg White, Skimmed Milk Powder), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900)), E40 (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903)), Strawberry Filling (Sugar, Diced Strawberry, Strawberry Puree, Strawberry Puree Concentrate, Water, Lemon Juice Concentrate, Stabiliser (Pectin, Preservative Potassium Sorbate), Pasteurised Whipping Cream (Milk), Cream Stabiliser (Sugar, Modified Maize Strach, Stabilisers (E450, E401), Stalks Cherries (Cherries, Water, Sugar, Glucose Syrup, Citric Acid, Flavourings, Colour E 127 (Erythrosine)), Chocolate Ganache (Dark Chocolate Ganache (Whipping Cream (Milk), Glucose Syrup, Butter (Milk), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithin’s (Soya), Natural Vanilla Flavouring), Glucose Syrup (Sulphur Dioxide (Sulphites), Butter (Milk), 8 Colour Strands 1.2mm (Sugar, Sunflower Oil, Potato Starch, Rice Flour, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon, Spirulina), Flavouring (Natural Vanilla Flavouring), Multi Coloured Confetti Circles 4mm (Sugar, Sunflower Oil, Rice Flour, Potato starch, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon, Spirulina), Flavouring (Natural Vanilla flavouring).

Delivery

This delicious cake is available for nationwide next day home delivery when you order by 4pm weekdays and 2pm Saturdays. You can get it delivered straight to your front door from our bakery, or you can send a cake gift to a cake lover to let them know you’re thinking of them! The cake is baked fresh and then frozen and packed with dry ice to protect its beautiful appearance during transport, and of course to ensure it tastes as fresh as possible for your celebration. Our Swiss meringue buttercream tastes best at room temperature, so we recommend taking your cake out of the fridge thirty minutes before serving. Defrosting is recommended in refrigerated temperatures and will take a minimum of 8 hours.

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Ice Cream Sundae Cake