Why you'll love this
A decadent indulgence for chocolate and caramel lovers, our Madame Valerie’s Signature Christmas Chocolate Cake brings together rich flavour, soft texture and an elegant finish. Layers of chocolate sponge are filled with chocolate and caramel cream, with ribbons of salted caramel throughout. It’s a cake that feels special enough for a Christmas celebration, and just as good for savouring slice by slice.
Key Features of Our Madame Valerie’s Signature Christmas Chocolate Cake:
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Rich Chocolate Sponge Layers: Soft, tender layers of chocolate sponge form the base of every slice.
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Chocolate & Caramel Cream Fillings: Chocolate and caramel cream are layered in turn, so every bite has a balance of flavours.
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Salted Caramel Swirls: Each layer is generously swirled with luxurious salted caramel for a touch of sweet and salty indulgence.
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Smooth Chocolate Cream Coating: Enrobed in silky chocolate cream for a smooth, decadent finish.
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Shimmering Gold Finish: Topped with gold flecks, which add a festive sparkle and make it eye-catching on any Christmas table.
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Perfect for Christmas Gatherings: A showstopping centrepiece for Christmas Day, festive get-togethers, or a moment of indulgence at home.
Nationwide delivery information
This delicious cake is available for nationwide next day home delivery when you order by 4pm weekdays and 2pm Saturdays. You can get it delivered straight to your front door from our bakery, or you can send a cake gift to a cake lover to let them know you’re thinking of them! The cake is baked fresh and then frozen and packed with dry ice to protect its beautiful appearance during transport, and of course to ensure it tastes as fresh as possible for your celebration. You will need to defrost your cake before consumption.
Defrost in a refrigerator for a minimum of 6 hours
Storage: store in a refrigerator.
Use By: Consume within 3 days of defrosting.
Serving: remove from refrigerator 10-15 minutes before serving and consumption.